The Hario Mizudashi Cold Brew Coffee Pot is easy to use, dishwasher-safe and brews outstanding cold brew coffee. Cold water brewing produces a low-acidity, low-bitterness coffee, with a mellow mouthfeel and rounded sweetness that is typical of this brew method.
Simply fill the filter cone with coffee, add room temperature water pouring through the grounds and fill up to the top to let the coffee soak in the water. Store the cold brew pot in the refrigerator for at least 8 hours and serve.
- Dishwasher Safe
- Borosilicate Glass